Tonight we took Dave to a typical German restaurant – a Dönerimbiss. Döner is actually Turkish, similar to gyros, but there are a lot of Turks in Germany and so they have gotten quite popular. Clare and I stumbled upon this place near the University in Aachen called Adam’s Grill, which is very small, but has really great food. Spencer had schnitzel, Meg ate Spencer’s fries, Clare and Dave had döner, and I had falafel. At Adam’s he loads them up with all sorts of yummy salads and spreads, like red cabbage and baba ghanoush. As you can see, they were quite huge.